Choco loko

I do love chocolate very much. I know I should slow down about eating it because of my sugar count. Well I can't resist especially one afternoon in my friend’s house. We have very healthy lunch with some veggies and super slurp y soup. It was indeed a great lunch.

 I cannot resist the dessert especially wrapped with white covering. I was thinking it will be just an ordinary kakanin made locally. But I was surprised that it was one of the most rarest chocolate I would be tasting for that day. You name most chocolates in the world but for me this one is new and indeed different. My friends was the first one to pick their choice. I was just holding on to my self as I watch them crave for it.   Atlast I got the chance to get one of the most chewiest  and chocolatey I have ever tasted . I really felt cloud nine at that time. I cannot express my gratitude to have  tasted one of the best chocolates made from SAN FRANCISCO, USA. According to my friend  it was the trademark of the place. And it is only available in their state. Though I haven’t gone to that place sure with the bite of their choco means a lot to me already. I go choco loko for a while.